9.3.10/ $28 / friday 5-10pm

first
lydia's salad
lamb/ravioli
corn/coconut bisque
second
seafood/fideua
beef/basil gnocchi
chicken/eggplant caponata
third
cheese/fruit
chiffon cake/peaches
flourless chocolate cake/framboise
menu subject to change. for reservations, call 515.244.0655