2.3.12 / $35 / friday 5-10pm

first
salt cod/tortillas
apple/bacon salad
truffle/mushroom bisque
second
fresh duck/apricot ravioli
scallops/lemongrass poppy risotto
beef/rosemary gorgonzola polenta
third
cheese plate
blackberry/panna cotta
espresso chocolate cake/gelato
menu subject to change. for reservations, call 515.244.0655